Vegan Chickpea Flour Cakes Recipe

These vegan chickpea flour cakes are a tasty and healthy substitute for traditional pancakes. They are high in protein and fiber because they are made with chickpea flour and a variety of vegetables. You can eat them for breakfast, lunch, or dinner. Made with Baking Powder, Cumin, Vegetables, Salt, Chickpea Flour, Coriander, Zucchini, Turmeric. #coriander, #vegetables, #salt, #turmeric, #chickpea flour, #zucchini, #cumin